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We publish insights about the fresh produce industry weekly to help you be the best in fresh.
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Which Variety is Best?

28 March 2019
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As consumers become more interested in, and aware of, their purchasing options when it comes to fresh produce, discussion about which product is best has changed. It's no longer simply about price and seasonal optimisation, but "Which variety represents best value?"

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InQuality Germany: The Power of Together

25 March 2019
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At Innovative Fresh we are pleased to share the news that we have formed a collaborative parternship with N&S Quality Consultants and AFC Risk & Crisis Consult to form InQuality Germany.

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Quality in Nature's Sugar Cube - The Pineapple

21 March 2019
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The pineapple is often described "nature's sugar cube", providing one of the sweetest natural tastes available. Yet there is so much more potential to be realised from this amazing fruit. At Innovative Fresh we want to help you solve some really common pineapple problems.

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Office Expansion at Heemskerk

06 March 2019
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In February 2019 Innovative Fresh doubled its laboraroty area in Holland, expanding into space that was previously unused next to our existing premises.

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The Challenges of Stocking Galia Melons

28 February 2019
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Galia eating quality can be challenging during the Latin American growing season, which falls during the European winter.

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Differing European Demands for Pre-Cut and Fresh Vegetables

14 February 2019
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As the fresh cut vegetable category continues to develop across Europe we are noticing large differences between countries. Good temperature control in the supply chain and in stores is crucial for this category.

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